| Nutrition Facts |
| Serving Size 2 Tablespoons (28 grams) |
| Servings Per Container 12 |
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| Amount Per Serving |
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Calories 50
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Calories from Fat 45
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% Daily Value
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| Total Fat 5g |
8% |
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| Saturated Fat 3g |
16% |
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| Trans Fat 0g |
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| Cholesterol 15mg |
5% |
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| Sodium 130mg |
5% |
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| Total Carbohydrate 1g |
0% |
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| Dietary Fiber 0g |
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| Sugars 0g |
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| Protein 1g |
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| Vitamin A 4% |
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Vitamin C 2% |
Calcium 2% |
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Iron 0% |
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Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs. |
Ingredients |
| Sour Cream (Cultured milk, cream, nonfat milk solids, modified food starch, guar gum, carrageenan, locust bean gum), Dehydrated vegetables (onions, tomatoes, green bell peppers, jalapeņo peppers, garlic), salt, natural and artificial flavors, monosodium glutamate, hydrolyzed vegetable protein (soy and corn), tricalcium phosphate (to prevent caking), partially hydrogenated soybean and cottonseed oil, and paprika. |
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