| Nutrition Facts |
| Serving Size 2 Tbsp. (28 grams) |
| Servings Per Container 12 |
 |
| Amount Per Serving |
|
|
Calories 50
|
Calories from Fat 45
|
|
|
|
|
| |
% Daily Value
|
|
| Total Fat 5g |
8% |
|
| Saturated Fat 3g |
14% |
|
| Trans Fat 0g |
|
|
| Cholesterol 15mg |
5% |
|
| Sodium 200mg |
8% |
|
| Total Carbohydrate 1g |
0% |
|
| Dietary Fiber 0g |
|
|
| Sugars 0g |
|
|
| Protein 1g |
|
|
| Vitamin A 4% |
Vitamin C 0% |
|
Calcium 2% |
Iron 0% |
|
|
Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on your calorie needs. |
Ingredients |
| Sour Cream (cultured milk, cream, nonfat milk solids, modified food starch, guar gum, carrageenan, locust bean gum) salt, onion, sugar, natural flavorings, parsley. |
|
|
|
|